Directions

1. Season the entire chicken with the basic rub.
2. Place on a roasting sheet and roast in the oven for 1 hour at 350 degrees, or until an internal temperature of 165 degrees has been reached.
3. Brush the chicken at 45 minutes of roasting time.
4. Serve a half chicken with a side of sauce.
5. If you are able to smoke the chicken using a smoker, cook at 225 degrees for 2 hours of hot smoking, brushing with sauce during smoking process and again once complete.