[Image: sauce tag] [Image: recipe]

Memphis Original Pulled Pork Burrito

Cooking Time: 15 minutes

Total Servings: Serves 1


Sticky Fingers Memphis Original BBQ Sauce 2 oz
Tortilla wrap, large 1
Pinto beans, drained, cooked 2 oz
Cheddar jack cheese, shredded 1 oz
Pulled pork 4 oz
Coleslaw 2 oz


  1. Heat the tortilla wrap on each side for 30 seconds.
  2. Place the beans, cheese, pulled pork, BBQ sauce and coleslaw in the center of the wrap.
  3. Fold, wrap and cut.
  4. Serve immediately.

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