[Image: sauce tag] [Image: recipe]

North Carolina Pulled Pork Sliders

Cooking Time: 15 minutes

Total Servings: Serves 2


Sticky Fingers Carolina Classic BBQ Sauce 2 oz
Pulled pork 8 oz
Coleslaw, prepared 2 oz
Red onions, sliced into rings 8
Pickle chips 12
Slider buns 4


  1. Toast the slider buns and spread 1 tablespoon of Carolina Classic BBQ on the bottom of each bun.
  2. Top each with 2 oz pulled pork, 1 tablespoon coleslaw, 2 onion slices, 3 pickle slices and top bun.
  3. Pick with toothpick and serve.

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