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About
Texas Rub
Cooking Time:
15 minutes
Total Servings:
Serves
1
Ingredients
Mesquite seasoning, grill mates
2 tablespoons
Chili powder
2 tablespoons
Kosher salt
2 tablespoons
Allspice, ground
1 teaspoon
Celery seed
1 tablespoon
Coriander, ground
1 tablespoon
Garlic, granulated
1 tablespoon
Mustard powder
1 tablespoon
Oregano, dry
1 tablespoon
Smoked paprika
1 tablespoon
Black pepper
1 tablespoon
Directions
Using a large mixing bowl, mix all of the ingredients well.
Store in a container covered tightly in a cool dry spot.
Use with
Southern Sweet Heat Roasted Pork Butt
(pictured).
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