Golden Grilled Turkey Legs
Cooking Time: 2 hours
Total Servings: Serves 2
|Sticky Fingers Carolina Gold BBQ Sauce||8 oz|
|Onions, diced||1 cup|
|Carrots, peeled, diced||½ cup|
|Celery, diced||½ cup|
- Using a medium-sized roasting pan, place the onions, carrots, celery and turkey legs on top.
- Cover tightly with foil and roast at 350 degrees for 90 minutes.
- Preheat your char grill.
- Season the turkey legs, then char grill and lather the Carolina Gold BBQ sauce on the turkey legs as they cook.
- Serve once the sauce has started to caramelize and has set.